Blueberry Pie

The other weekend, I decided to cross something off my summer to-do list. It was something I've never done before.

I made a pie. From scratch. Including the pie crust.

With the help of some online recipes, I was able to make a blueberry pie. And even though it took almost 4 hours. It was totally worth it (and pretty tasty)!

Piecrust Recipe from Food Network.

Filling recipe found here.

Has anyone else tried making something from scratch? Would you make it again?

I think I'll make this pie again. (But only when I have a few hours free!)